Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, wheat flour mango halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This Mango wheat halwa is lusciuosly rich and melt in mouth and very easy to make. Choosing sweet mangoes like alphonso would be preferrable. Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen.

Wheat flour mango halwa is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Wheat flour mango halwa is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have wheat flour mango halwa using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Wheat flour mango halwa:

1. Get 1 cup wheat flour
2. Get 1 tablespoon suji
3. Prepare 3/4 cup sugar
4. Take 1/2 cup ghee
5. Take 1 cup mango pulp
6. Take 1/2 cup milk

I tried the halwa with wheat flour and it turned out pretty awesome. But home made is always best right. So without waiting just go and try this halwa at home. I adapted the recipe from here.

Steps to make Wheat flour mango halwa:

1. Grind mango pulp with sugar, put ghee in kadai fry wheat flour and suji in a low flame for 20 minutes while frying add milk it enhances taste and then gradually add mango pulp mixing everything well, the amount of ghee sugar and milk you can adjust accordingly to get the texture of halwa.
2. Enjoy with family and friends.

Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of Keep stirring and roast the flour, till it turns light brown and have nice sweet aroma. Flour should be roasted well, after adding the syrup four will be lighter in shade. Wheat Flour Halwa can be made instantly whenever you feel like eating something sweet at home. It is delicious and equally nutritious.

So that’s going to wrap it up with this exceptional food wheat flour mango halwa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!