Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, wheat flour ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Add the melted ghee, mix well and cook. Atta ladoo are traditional winter sweet snack made with whole wheat flour, sweetener and ghee. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households.
Wheat flour ladoo is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Wheat flour ladoo is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have wheat flour ladoo using 7 ingredients and 7 steps. Here is how you cook that.
Wheat flour ladoo is a very easy sweet, generally made for diwali or janmashtami or holi festival too. I wanted to try for last diwali itself, but due to lack of time i couldn't post during diwali time. Wheat flour laddoo is an easy and simple sweet that you can make in just a few mins with few ingredients. Check out the other easy and quick ladoo recipes. churma na ladoo Churma Ladoo is a special delicacy of Gujarat and Rajasthan.
Take wheat powder in a wide mouthed vessel. Ladoos will make a quick sweet for any festivals. Even if you have no time on hand, you can make these in minutes. Add in wheat flour and fry for few mins till light golden and aromatic. Atta Ladoo is made from whole wheat flour and needs very less ingredients which are mostly available at home.
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