Simple Way to Prepare Any-night-of-the-week Paratha with Kerry ka achar

Adrian Moody   29/04/2020 09:02

Paratha with Kerry ka achar
Paratha with Kerry ka achar

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, paratha with kerry ka achar. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Paratha with Kerry ka achar is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Paratha with Kerry ka achar is something which I have loved my entire life. They’re fine and they look fantastic.

Take out in a dish and serve with Paratha ,dahi & Achar. Hello friends Welcome back to my channel Aaj ki recipe hai masaledaar achar ke parathe isko jaurur try karein Agar apko meri recipe pasand aayi to iske like. Summer special # everyone's favorite # eat with paratha or daal chawal or enjoy with your food.

To get started with this recipe, we must prepare a few ingredients. You can have paratha with kerry ka achar using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Paratha with Kerry ka achar:
  1. Take 1 cup flour
  2. Prepare 1/2 tbsp salt
  3. Make ready 1 cup ghee
  4. Get 1 tb spoon oil
  5. Prepare 1 tb sp red chilli
  6. Get 1 garlic cloves
  7. Get 2 Kerry

Murgh Achar & Kerry DoPyaza - Homemade pickles are prepared in the summer and kept in the sun during daytime for at least three weeks before use. Sattu ka paratha is truly banaras ka khana. Sattu is a flour of roasted gram and it is available in banaras very easily. Sattu can be used in so many healthy ways you know it already if you are looking for sattu ka paratha.

Instructions to make Paratha with Kerry ka achar:
  1. Take flour and salt and make Dough, make paratha and fry in oil, take Kerry in small pieces,salt,redchilli,garlic crushed,and oil and mix it

This paratha is a tasty and healthy food when served with tomato salsa. I have no idea what aam ka achar is, and have never heard of it. I dunno what the aam ka achar is. Gujarati People made athanu with raw mangoes and preserve it for whole year. It made from raw mango, mix vegetables, oil and spices.

So that’s going to wrap it up for this exceptional food paratha with kerry ka achar recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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