Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, flahari poori/paratha with aloo sbzi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Flahari Poori/paratha with aloo sbzi is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Flahari Poori/paratha with aloo sbzi is something which I’ve loved my entire life. They are fine and they look fantastic.

aloo puri with recipes of both aloo sabzi (potato curry) & puri (fried bread). a delicious punjabi style aloo poori recipe for breakfast This aloo puri recipe is my mother-in-law's treasured recipe. It is one of her best aloo sabzi recipe and everybody in the family loves it. Aloo Poori is a North Indian breakfast-lunch recipe. 'Sabji' is a spicy, aromatic and tangy potato dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have flahari poori/paratha with aloo sbzi using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flahari Poori/paratha with aloo sbzi:

1. Prepare 1 cup Kuttu flour
2. Make ready 1 cup Singhara flour
3. Take 100 gm Arbi boiled
4. Get 100 gm Aloo boiled
5. Get 2 tsp Green chilli paste
6. Get to taste Salt
7. Make ready Aa needed Ghee

However, the aloo ki sabzi, is prepared with limited spices and has its own. Parwal Aloo Sabzi, Parval Aloo Sabzi, Aloo Patal Sabzi recipe or pointed gourd potato curry There was a time I never use to like Parwal (parval) aloo or patal sabzi as we call it but This curry goes perfectly with roti, paratha or poori or with rice and plain/tadka dal. Paratha is whole wheat flat bread, fried in oil. It is often stuffed with usually boiled vegetables such as potatoes, cauliflower, paneer (Indian cheese) or Cashew almond pista paratha>>.

Steps to make Flahari Poori/paratha with aloo sbzi:

1. Peel and mash both boiled arbi and potato and mix.
4. Seive flour and mix mashed arbi, potato mix. Add salt, chilli paste mix. Use some water make a perfect dough.
5. Heat oil in kadhai. Divde into parts of dough.
6. Make a smooth ball and spread dry flour on rolling board. Make poori and paratha as yr choice. Fry till golden clr.
7. Make aloo ki sbzi and raita.
8. Enjoy poori/paratha with aloo ki sbzi and raita, salad in navratri vrat. Enjoy

Puris are puffed whole wheat breads. Puris are eaten often for breakfast in. aloo puri recipe, simple, spicy, piping hot potato curry (aloo sabzi) served with pooris, the This Punjabi aloo puri makes you drool and is totally irresistible, especially on cold winter days! You can also try other all-time favourites like Aloo Palak and Aloo Paratha. Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Usually we discard coriander steams but I have added them in the tomato paste to make it thick and more flavorful.it enhance.

So that’s going to wrap it up with this exceptional food flahari poori/paratha with aloo sbzi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!