Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, fried sweet/tart apples and pork sandwiches. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Choose two sweet-tart apples, like Honeycrisp or Pink Lady, and one tart Granny Smith apple. The juxtaposition of the savory pork, sweet caramelized roasted apples and onion, and tangy, crisp green apple sauce hits all the right notes to satisfy all the hungry mouths around the dinner table. Apples, apples and more apples — and it's when this (seemingly) year-round fruit is at its peak; crisp, sweet, tart One of our favourite things about fall?

Fried Sweet/Tart Apples and Pork Sandwiches is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried Sweet/Tart Apples and Pork Sandwiches is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. Make ready Apples——————
2. Prepare medium Granny Smith Apples
3. Prepare lemon juice
4. Get cinnamon sugar mixture
5. Prepare oil to fry in
6. Make ready panko breadcrumbs
7. Get cinnamon and sugar mixture
8. Take Batter————-
9. Get all purpose flour
10. Make ready baking soda
11. Get water
12. Take cornstarch
13. Take salt
14. Take Pork———————
15. Take dry rubbed pork loin
16. Make ready salt
17. Get Condiments—————
18. Get dill pickle or Cucumbers
19. Get mayonnaise
20. Prepare yellow prepared mustard
21. Make ready Heinz Tomato Ketchup

The pork really soaked in the flavor since it was sandwiched between the onion and apples(used golden delicious, by the way, sliced thick, and the texture was perfect). This recipe for Best Crock Pot Pulled Pork Sandwiches is mild with a sweet hint of apples and a late kick of heat. One meal I can't quite get enough of is a good pulled pork sandwich with coleslaw on top. I had tried this sandwich a few times in California with mixed results, so I was very excited for our.

Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. Take the core out of the apples, and peel them.
2. Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag.
3. Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes.
4. Mix the flour, cornstarch, baking soda, and salt. Heat the oil.
5. Add the water a bit at a time. Take the apples out the bag.
6. Dunk them into the batter, then coat with panko breadcrumbs.
7. Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil.
8. Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture.
9. Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices.
10. As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying.
11. Stack the sandwich.
12. Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type.

These pork chops have everything you love about a comforting Fall dish… mouthwatering, well They have just the right balance of sweet/tart and are sturdy enough to hold up to the cooking. The pork and apples came out the best I've ever cooked. Hubby questioned apples in dinner - I've tried this. Cheddar and Apple Grilled Cheese Sandwiches. Make the sandwiches: Mound the pork on bun bottoms, paint with a little barbecue sauce, top with slaw and cover with the bun tops.

So that’s going to wrap it up for this exceptional food fried sweet/tart apples and pork sandwiches recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!