Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baisan ka paratha with chai. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

BESAN KA PARATHA, बेसन का पराठा, Lachhedaar Besan paratha, खस्ता बेसन पराठा,Best Quick Besan Paratha. Baisan ka parhata & Spicy Chatni Easy and Quick Recipe This Recipe is a Delicious Combo. Chatni are Everyone,s Favourit in summer.

Baisan ka paratha with chai is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baisan ka paratha with chai is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook baisan ka paratha with chai using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baisan ka paratha with chai:

1. Prepare "Baisan ka Paratha"
2. Make ready Ingredients :
3. Take 1/2 cup baisan
4. Take 1/2 cup Aata
5. Get 1 Onion chopped:
6. Make ready 2,3 Hari mirch :
7. Make ready 1/2 tsp zeera
8. Prepare Soya chopped : thora sa
9. Take as needed Salt
10. Take food color pincj
11. Take 1 egg
12. Prepare c dried mint thori
13. Prepare adrak chopped 1/2 inch ka piece

Achari besan paratha or Masala Besan paratha is a wonderful Rajasthani masala paratha recipe which is prepared by stuffing spicy besan or gram flour filling in the whole wheat dough. This paratha is crispy, aromatic, and filled with the pickled flavor besan stuffing. Step by step Besan ka Paratha. Add besan and cook until besan is brown in color, mix in the spices and the filling is ready.

Steps to make Baisan ka paratha with chai:

1. Method : - Tamam ajza ko mila kr paste banaye jo bht garha na ho aur na he patla ho. - pan me 1 tbsp oil garm karen. - phir us me paste ko spoon ki madad se taway per phaila k roti ki shape den. - Aanch halki rakhen aur chahen to pan covered kar den kisi b lid se.
2. Phir plat k dusri side pe oil laga k brown karen. yad rahen anch zada tez na ho..
3. Chai ya meethi dahi k sath nosh farmayen.

Feel free to add chopped ginger-garlic to the recipe. Learn to cook Baisan Kay Parathay Recipe by chef Shireen Anwar at Masala TV show Evening with Shireen. Enjoy the true essence and taste of "Baisan Kay Parathay" while cooking in your kitchen with such an ease and must-have ingredients in your kitchen. Besan Paratha is a highly nutritious gram flour bread popular in Jain and Punjabi Cuisine. Learn how to make/prepare Besan Paratha by Salt to taste.

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