How to Make Quick Southern Fried Chicken

Craig Floyd   10/10/2020 11:10

Southern Fried Chicken
Southern Fried Chicken

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, southern fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Southern Fried Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Southern Fried Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

% pure non processed chicken from verified sources. Average restaurant weekly turn-over in £. Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England.

To begin with this particular recipe, we have to prepare a few components. You can have southern fried chicken using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Southern Fried Chicken:
  1. Make ready beaten eggs
  2. Prepare milk
  3. Prepare paprika
  4. Take poultry seasoning
  5. Make ready garlic salt
  6. Prepare black pepper
  7. Prepare all-purpose flour

Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. Rating This is a basic Southern fried chicken recipe and the only one you will ever need. Chicken pieces are fried to perfection with a seasoned flour coating.

Steps to make Southern Fried Chicken:
  1. Beat the egg and milk together in a bowl.
  2. Combine the flour with the garlic salt, pepper, poultry seasoning and paprika in a big plastic bag
  3. Put the chicken in the bag, seal it and shake to coat it.
  4. Dip the flour-coated chicken in the egg mixture and again in the flour mixture.
  5. Heat the oil in a skillet to 365 degrees F. Brown the chicken on all sides in the hot oil.
  6. Turn the heat down to medium low and give the chicken another half an hour or until it is cooked through.
  7. Drain it on paper towels and serve.

The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt. Southern Fried Chicken - The recipe and introductory text below are excerpted from The Dooky Chase Cookbook by Leah Chase and are part of our story on Mardi Gras. Now thats some REAL southern FRIED chicken! Thats what I call SOUL FOOD! Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made!

So that’s going to wrap it up with this exceptional food southern fried chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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