Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade country fried steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade country fried steak is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Homemade country fried steak is something that I have loved my whole life. They are fine and they look wonderful.
Double coating the steaks make for an extra crispy outside. Serve with white gravy for an extra special treat!! Chicken-fried or country-fried steak is enjoyed everywhere in the U.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade country fried steak using 3 ingredients and 1 steps. Here is how you can achieve that.
This was my first attempt at country fried steak. Roll steaks in flour, salt and pepper.. with water. Is it Chicken Fried Steak or Country Fried Steak? We can't have Country Fried Steak without some good ole white gravy!
This meal is southern comfort at it's finest! Country Fried Steak is an old deep south classic. Cubed round steak, well seasoned and dredged in flour then fried to a golden brown. I rarely fry foods these days. After all, it makes a big mess on the stove, the whole house smells for days afterwards, and it's not all that healthy.
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