Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sattu paratha with aloo bari ki sabji. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sattu paratha with aloo bari ki sabji is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sattu paratha with aloo bari ki sabji is something which I’ve loved my whole life. They are nice and they look fantastic.

Easy Alu ki Sabji.alur sobj . Puri or Paratha ke Sath Khanewali Aloo ki Sabji. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour.

To get started with this recipe, we must prepare a few components. You can cook sattu paratha with aloo bari ki sabji using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sattu paratha with aloo bari ki sabji:

1. Make ready 500 gm sattu
2. Take 1 Onion chopped
3. Make ready 4 to 5 Garlic
4. Get 1/2 inch Ginger
5. Make ready 3 Green chilli
6. Prepare Coriander leaves
7. Get 1 tsp Kalaunji
8. Take 1 tsp Lemon juice
9. Prepare 1/2 tsp Black salt
10. Take 1 pinch Hing
11. Get To taste White salt
12. Take 1/2tsp black salt
13. Make ready As needed mustard oil

Sattu ka Paratha - Healthy and delicious Flatbread stuffed with roasted gramflour and barley and few basic Indian spices. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu or powdered roasted grams is one of the most healthiest foods on earth. Its packed with nutrients and tastes great.

Steps to make Sattu paratha with aloo bari ki sabji:

1. First of all take some sattu in a bowl.
2. And mix kalunji,black salt,white salt,black pepper,hing,lemon juice,chopped onion,garlic,ginjer,Coriander leaves.
3. Mix some musterd oil In it
4. Then prepair doug of wheat
5. Stuff the mixture in dough and make paratha.
6. Serve with aloo ki sabji or chokha

Sattu is authentic to the state of Sattu can be easily available at any grocery store. However if you cannot get it near your house, you can easily prepare it home by grinding roasted. Sattu Paratha is a family member of Indian breads, most popular in the Bihar region of India where it is a staple food. Sattu is full of fibre, and essential nutrients like protein thus making this one a healthy dish that can be served for breakfast, lunch and dinner as well. The ingredient is known for its healthy.

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