Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat jaggery plum cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Whole wheat jaggery plum cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Whole wheat jaggery plum cake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat jaggery plum cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Whole wheat jaggery plum cake:

1. Make ready wheat flour
2. Prepare jaggery
3. Get oil
4. Make ready curd
5. Prepare Baking powder
6. Make ready baking soda
7. Prepare Cinnamon powder
8. Prepare ginger powder
9. Prepare Vanilla essence
10. Make ready dry fruits (almond, fig, apricots, dates, raisins,)
11. Make ready orange or mix fruits juice

I wanted to try a whole wheat cake without sugar ever since I started baking at home. I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin. This Kerala style plum cake is made without alcohol.

Steps to make Whole wheat jaggery plum cake:

1. Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder.
2. Add soaked dried fruits along with half quantity of almonds and walnuts.
3. In separate bowl, add oil, curd, vanilla essence. Melt jaggery in microwave for one min with interval of  30 sec and add into the mixture to form a smooth puree.
4. Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
5. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.
6. Bake the cake in preheated oven at 160 degrees for 22 min. Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.
7. Once cool, cut into desired pcs and serve.

I have made this cake both with fresh orange juice and apple juice on various occasions. So this is a healthy bake. The amount of sugar and oil added is also not too. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! These are eggless, free of refined sugar and made with basic ingredients!

So that’s going to wrap it up with this exceptional food whole wheat jaggery plum cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!