Step-by-Step Guide to Prepare Super Quick Homemade Falahaari Katori Chat

Charlotte Richards   01/05/2020 16:35

Falahaari Katori Chat
Falahaari Katori Chat

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, falahaari katori chat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Learn how to make Famous Indian street food snack Chaat recipe Lachha tokri kaise banti hai with Sunil halwai shahdra wale. How to make Potato Basket Chaat. See great recipes for Falahaari potatoes, Falahaari Katori Chat too!

Falahaari Katori Chat is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Falahaari Katori Chat is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have falahaari katori chat using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Falahaari Katori Chat:
  1. Make ready For katori
  2. Prepare samak rice
  3. Make ready Rajgiri flour
  4. Make ready ghee
  5. Take Rock salt
  6. Prepare Water
  7. Get For chat
  8. Make ready boiled potatoes.(cut inti small pieces)
  9. Get crushed peanut
  10. Get roasted peanut
  11. Make ready cumin seeds
  12. Get ghee
  13. Make ready Salt and black pepper powder
  14. Get For Farali green chutney
  15. Prepare fresh coriander leaves
  16. Prepare green chillies
  17. Make ready ginger
  18. Take Rock salt
  19. Prepare cumin seeds
  20. Prepare lemon juice
  21. Take For Dates chutney
  22. Take chopped dates (seedless)
  23. Take sugar/jaggery
  24. Prepare Rock salt
  25. Take roasted cumin+fennal powder
  26. Make ready for garnishing
  27. Get falahaari aaloo sev
  28. Get pomegranate seeds
  29. Get Curd

I hope you all like the recipe. Curd(Dahi) recipe link : (Starter Curd). In the name of Allah, The Most Gracious & The Most Merciful. welcome to our "All in one place" channel. Today am going to show you how to make katori chat. katori chaat recipe with step by step pics. the crispiness of the fried potato basket is distinctly felt when eating katori chaat. there are many flavors, textures and tastes bursting in the mouth. all i can say is.

Instructions to make Falahaari Katori Chat:
  1. For Katori - - - In a blender jar add soaked sama rice…Give it a good spin…Add Rajgiri flour and again blend till well combined…Take it out in a bowl…Add tbsp of ghee and salt…Mix well…Add required water and make a semi-stiff dough.
  2. Arrange the dough in cupcake tray mould..Or in paper cup nicely… Cover from all sides by leaving space in the center…Bake it for 4-5 min in microwave..U can also deep fry these katories by using 2 tea strainer…In oil.
  3. For making chat filling–cut boiled potatoes into small pieces..Heat tsp of ghee in a pan…Add cumin seeds..then add tbsp of coarsely ground peanuts..Stir well…Add potato pieces, salt and black pepper powder…Mix well.. Switch off the flame and keep aside..
  4. For making green chutney–grind together all ingredients of green chutney..In mixer jar…
  5. For making Dates chutney– in a pressure cooker add dates, sugar/jaggery, salt along with required water and cook for 3 - 4 whistle… Remove from heat and let it cool..After cooling add cumin + fennal powder and blend it to make smooth puree…If required cook again till the chutney thickens.
  6. For assembling chat –take prepared katories…fill potato mixture first..then add whisked curd, green chutney, dates chutney, roasted peanuts, aaloo sev, pomegranate seeds..
  7. Yummy falahari katori chat is ready to serve.

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So that’s going to wrap this up for this special food falahaari katori chat recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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