Simple Way to Prepare Perfect Puff Puff

Kyle Rodriquez   30/04/2020 21:20

Puff Puff
Puff Puff

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Puff Puff is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Puff Puff is something that I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!

To get started with this particular recipe, we have to first prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Puff Puff:
  1. Prepare 2 cups flour
  2. Get 2 tablespoons yeast
  3. Get 1 1/4 cups water
  4. Prepare 1/4 cup sugar
  5. Prepare Pinch salt

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_). Your home for anything in the cannabis industry.

Steps to make Puff Puff:
  1. Put Flour, Yeast, Sugar, Salt in a bowl. Mix with water and allow to rise for an hour in a warm area!
  2. Put on your gas cooker or stove, Put your oil in a frying pan then start frying your puff puff till it becomes brown
  3. Serve!

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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