Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet fried squash. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet fried squash is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet fried squash is something that I’ve loved my entire life.

Combine egg and milk together in a small bowl, mix well. Fried squash is a summer must have in the south. We show you how to make fried squash from start to finish.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet fried squash using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet fried squash:

1. Take 1 round ripe squash diced without peeling
2. Take 1 big piece of ginger diced
3. Take 5-6 cloves garlic half long cut
4. Make ready 3-4 green chili sliced
5. Make ready 1 teaspoon salt
6. Prepare 1 teaspoon red chilli powder
7. Make ready Few chilli flakes
8. Prepare 1 teaspoon coriander seeds
9. Prepare 1 teaspoon coriander powder
10. Take 1 teaspoon cumin seeds
11. Get 1 teaspoon cumin powder
12. Take Pinch black pepper powder
13. Make ready Half teaspoon turmeric
14. Get 1 teaspoon garam masala
15. Make ready 2 diced red tomatoes
16. Get 2 tablespoons sugar any white or brown

They're prolific producers, and they can be baked, grilled, steamed, or stuffed. Stir fried Kabocha Squash is one of my fave comfort Filipino Foods. The consistency of Kabocha squash, when cooked, is similar to potatoes. Coconut Milk can be added to this recipe which gives it.

Instructions to make Sweet fried squash:

1. First deep fry the diced squash
2. Now in different pan roast cumin seeds+ginger+garlic+coriander seeds
3. After roast properly 2 to 3 minutes add green chilli and diced tomatoes.add sugar too
4. Add fried squash too and continue at low flame.cover the utensil
5. Check every after one minute and roast for 6 to 7 minutes
6. Garnish with coriander leaves

Fresh from the oven, warm Delicata Squash Fries are the BEST! I absolutely love eating seasonally for two reasons.. Summer squash, sliced or cut into sticks, are tossed in buttermilk, then dredged into a lightly seasoned flour mixture, and quickly fried to. For breakfast a popular recipe is a fried egg and Kabocha Squash breakfast sandwich.. Unlike summer squash, these are harvested in autumn when they are hard and ripe, and most varieties can be stored and enjoyed for use through the winter.

So that is going to wrap this up for this exceptional food sweet fried squash recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!