Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, potato paratha(আলুর পরোটা) with spicy chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Potato Paratha(আলুর পরোটা) with Spicy Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Potato Paratha(আলুর পরোটা) with Spicy Chicken is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have potato paratha(আলুর পরোটা) with spicy chicken using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:

1. Make ready 4 boiled potatoes
2. Take 4 cups Flour
3. Make ready 1 chopped Onions
4. Prepare Pepper flakes
5. Get Salt
6. Take Chopped Coriander
7. Make ready 1 tablespoon Cumin powder
8. Take 3 Chopped green chillies
9. Prepare Oil
10. Get Coriander powder
11. Take 1/2 cup Tomato sauce
12. Prepare 1/2 cup soya sauce
13. Make ready Garlic and ginger paste 2 tablespoon each
14. Take 4 chicken pieces

Coriander Laccha Paratha is an Indian flatbread made with coriander leaves spiced with green chilies and whole spices like Ajwain and Kalonji. In large pot, add chicken, potatoes, carrots, onion, sugar, soy sauce. Mix water and red pepper paste together , then add to pot. Bring to a boil, reduce and simmer until potatoes and chicken are done.

Steps to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:

1. Add onions,salt, pepper flakes, chopped coriander,cumin powder, chopped green chillies with mashed potatoes.mix them well.
2. Make a flour Dough with adding some water first. Don't put too much water at once. mix it and add some oil. divide them into small balls.
3. Fill the dough with Potato filling.
4. Roll them in circles
5. Place it on hot pan. When it gets brown apply oil. Turn it and do the same until it gets golden brown.
6. Marinate the chicken with garlic and ginger paste, soya sauce, tomato sauce,salt,red pepper, cumin powder, coriander powder and add half cup of water. Cover the pan and let it cook on medium flame
7. Flip chicken pieces after 10/15 minutes. Flip it again after 10 minutes.
8. Cook them until it gets thick sauce.
9. Enjoy.

Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals. Fruity Kheer with Custard, Potatoes with Drumsticks and Roasted Chicken Paratha Roll Spicy Paratha (Chatpatta Pratha) - Start up your day with delicious Spicy Paratha. Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy. Mash them using fork or with fingers. Add all the spices to green peas coriander, fennel seed powder, chili powder, mango powder, green chili and salt, mix it well.

So that’s going to wrap it up for this special food potato paratha(আলুর পরোটা) with spicy chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!