Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french apple custard cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.

French Apple Custard Cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. French Apple Custard Cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Apple Custard Cake:

1. Prepare 3 medium apples, peeled, slice thinly
2. Take 68 grams all purpose flour
3. Get 1 tsp baking powder
4. Make ready 2 eggs
5. Prepare 67 grams sugar
6. Get Pinch salt
7. Take 2 tsp vanilla extract
8. Get 6 tbs milk
9. Prepare 28 grams butter, melted

Sautéed apples, creamy vanilla custard, and crunchy almond streusel come together to create the ultimate autumnal pie - perfect when you want to celebrate a holiday with. Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. How long has it been since you could enjoy such a treat?

Instructions to make French Apple Custard Cake:

1. Preheat oven to 200C. Line an 8-inch square baking pan.
2. Whisk flour and baking powder in a bowl.
3. Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
4. Stir the flour in until the batter is smooth.
5. Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
6. Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.

This apple cake recipe that Ken created is just that good. When Ken said I could post my gluten free version of this recipe, I was so excited to share this recipe with you. French Apple Cake - the most delicious, melt-in-your-mouth cake with a beautiful apple topping. Especially this delicious French Apple Cake. It's the type of simple, fabulous dessert you might enjoy in an outdoor Parisian bistro on the Rue Claire or overlooking the lovely Seine River.

So that is going to wrap this up for this special food french apple custard cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!