Recipe of Award-winning Vegetables momos

Walter Brown   04/05/2020 05:11

Vegetables momos
Vegetables momos

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetables momos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegetables momos is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetables momos is something that I have loved my whole life.

These veg momos or dim sum are made with stir-fried mix vegetable stuffing. These momos are steamed and taste good. These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or snack!

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetables momos using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetables momos:
  1. Get 1 cup Cabbage
  2. Take 2 Grated carrots
  3. Take 2 Capsicum
  4. Take 1 1/2 tsp Salt
  5. Get 1 tsp Black pepper
  6. Make ready 2 tsp Oil
  7. Get 1 1/2 cup Wheat flour
  8. Get as required Water for dough
  9. Prepare 1 tsp Cumin seeds
  10. Get 1 tsp Ginger garlic paste
  11. Prepare 1 tsp Tomato sauce
  12. Get 1 tsp Vinegar
  13. Take 1 tsp Green chilli sauce
  14. Prepare 1 tsp Soya sauce
  15. Make ready 1 tsp Sugar

Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney. · These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or. Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India. Mix vegetable momo is a perfect example of food being healthy and tasty as well.

Instructions to make Vegetables momos:
  1. Take a pan add oil heat it add cumin seed, ginger garlic paste onion, cabbage, carrot, capsicum, salt, black pepper, tomato sauce, soya sauce, vinegar, green chilli sauce, sugar fry it well enough. And cool it down.
  2. Take a container add wheat flour, salt oil mix it well add water as required & make a soft dough apply oil on it and keep it for 10 mins.
  3. Next step take a dough and make a paste/roll of dough and fill stuff close it well for all sides. Steam it in pressure cooker without whistle for 5 mins.

If you need to use the Muktoo again for another set of momos, grease it with vegetable oil again and place the momos. Recipe of momos made in cooker easily. How to make veg momos with pics. Veg momos recipe, a popular street food, is a steamed dumpling with a delicious vegetable filling served with a spicy red. Momos are a South Asian steamed dumpling with stuffing that can be either vegetarian or non-vegetarian.

So that is going to wrap this up with this special food vegetables momos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2021 Yummy and Delicious Recipes - All Rights Reserved

close