Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, poha cutlet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables. I got this idea of making cutlet from poha from an incident which happened last week.

Poha cutlet is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Poha cutlet is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have poha cutlet using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Poha cutlet:

1. Get small bowl rinces poha
2. Prepare Boyaled potatoes midum size
3. Prepare chopped onion
4. Get green pea (i used frozen pea)
5. Make ready chaat masala
6. Get meet masala
7. Take lemon juice
8. Prepare coriander powder
9. Prepare jeers powder
10. Take chopped coriander leaf
11. Prepare chopped green chillies
12. Get chopped ginger
13. Make ready salt
14. Take cooking oil
15. Make ready curd
16. Prepare black pepper
17. Prepare grams flour

Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. Poha cutlet recipe is an easy to make all time favorite snack of mine. Poha is one of my favorite ingredients that I largely depend up on for quick. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike.

Steps to make Poha cutlet:

1. First take a bowl rinse the poha then add curd, grams flour, pinch of salt little some water and properly mix it just like a dough keep a side
2. Now take a bowl peel the boiled potatoes and mash it then add all spices and salt according ur taste and mix well
3. Now take a poha mixture then add potatoes stuffings make a cutlets shape
4. Now heat the frying pan take a cooking oil heated properly then put in to cutlet in oil and deep fry it

Veg Poha Cutlet & Rolls Recipe. No matter how much you try and control your diet, the odd cravings will always be there. Why punish yourself when you can have something healthy? Poha cutlet is a delicious snack made of poha or flattened rice which is also known as pohe or atukulu that is soaked in water to make it little soft and mixed with gram flour (besan atta) and other spices. Veg Poha Suji Cutlets - Non Fried.

So that’s going to wrap this up for this exceptional food poha cutlet recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!