Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, poha cutlets. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.

Poha cutlets is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Poha cutlets is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have poha cutlets using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Poha cutlets:

1. Prepare flattened rice(Poha)
2. Get potatoes
3. Get carrot
4. Make ready french beans
5. Make ready onion
6. Get green chillies
7. Get coriander leaves
8. Take salt
9. Get red pepper powder
10. Make ready black pepper powder
11. Prepare curd
12. Prepare Oil to deep fry

Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.

Steps to make Poha cutlets:

1. Beat the curd mixing half cup water and add in poha.Soak poha in curd for 5 minutes.
3. Meanwhile grated boiled potatoes and carrot.Add these in poha along with chopped onion and French beans.
4. Add salt and pepper powder. Mix well
5. Now make desired shape of cutlets.
6. Deep fry till golden and crispy.
7. Serve hot wth chutney and catch-up.

Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.

So that’s going to wrap this up with this special food poha cutlets recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!