Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ogbono soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ogbono Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Ogbono Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

To begin with this recipe, we have to prepare a few ingredients. You can cook ogbono soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono Soup:

1. Make ready Ogbono blended
2. Get Salt
3. Make ready cksp Palmoil
4. Take crayfish blended
5. Prepare Fresh pepper
6. Make ready small bulb Onion
7. Take knorr cubes
8. Make ready goat meat and kpomo

Learn how to cook Ogbono Soup here. See great recipes for Ogbono soup and assorted, ogbono soup too! Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!

Steps to make Ogbono Soup:

1. Cook goat meat and kpomo with pepper, onion,maggi and salt.boil till is soft
2. Heat up pot and add palmoil,bleach the palmoil for 2minutes. Add water to the ogbono and mix very well.make sure no lump is in it.
3. Pour inside the palmoil and fry.fry and be stirring at the same time. Fry for 3mins and pour in the meat. Stir very well and pour in little water into the soup and allow it simmer
4. Add blended crayfish, pepper, maggi and salt. Cover and allow it simmer on low heat
5. Stir and turn off heat and serve with hot eba

Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as spinach, pumpkin leaves, or bitterleaf. Ogbono soup is one of the quickest Nigerian soups you can make.

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