Simple Way to Make Favorite Yogurt rice/ curd rice

Emma Zimmerman   10/05/2020 23:16

Yogurt rice/ curd rice
Yogurt rice/ curd rice

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, yogurt rice/ curd rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Most south Indian homes make this with fresh cooked rice & homemade curd or yogurt. However it can also be made with store bought yogurt. Curd rice is quintessential comfort food!

Yogurt rice/ curd rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Yogurt rice/ curd rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yogurt rice/ curd rice using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt rice/ curd rice:
  1. Prepare 1 cup soaked rice
  2. Make ready 1 cup fresh yogurt
  3. Prepare 1 cup milk
  4. Take To taste Salt
  5. Take 3 cup water
  6. Get 5-6 curry leaves
  7. Make ready 1 tbsp mustard seeds
  8. Prepare Pinch hing / asafoetida
  9. Get 2-3 whole red chillies
  10. Take 1/2 tbsp split gram dal
  11. Get 2 tbsp pomegranate pearls

Prepare the seasoning: In a small sauce pan heat the. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. There are many ways curd rice is made. I usually make it with this recipe method and it has become a family favorite.

Steps to make Yogurt rice/ curd rice:
  1. Put rice,water and salt in a pressure cooker. Give 3- 4 whistles to it. Keep aside till the the pressure releases.
  2. Meanwhile prepare tempering. Heat oil in a small pan. Put mustard seeds in it,when the seeds crackle put gram dal whole red chillies,hing and curry leaves. Saute for a second. Remove from heat. Keep aside.
  3. Open the lid of cooker. Put milk in it and mash properly with hands till it gets creamy.
  4. When rice comes to room temperature add yogurt and the tempering to it.
  5. Garnish with pomegranate pearls. Serve chilled or at room temperature.
  6. Happy cooking and happy eating.

So sharing this curd rice recipe which is for keeps and gives you Really tasty and perfect. Curd or yogurt rice is a popular South Indian comfort meal made with soft cooked rice, mixed yogurt, and tempered with spices. This recipe needs only a few ingredients and its ok if you do not have some ingredients, like hing or curry leaves. The final dish will still be equally delicious. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

So that’s going to wrap this up for this special food yogurt rice/ curd rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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