Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, poha toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to make poha Toast at home - by Rina Rasoi. It is easy to make and healthy too. Poha toast is perfect for breakfast, kids lunchbox.

Poha toast is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Poha toast is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook poha toast using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Poha toast:

1. Make ready poha
2. Prepare suji
3. Take curd
4. Make ready Turmeric powder
5. Prepare red chilli powder
6. Prepare coriander powder
7. Make ready Garam masala
8. Prepare chopped onion
9. Make ready chopped capsicum
10. Take chopped carrot
11. Get baking soda
12. Take mustard seeds
13. Take Some water
14. Get Salt

It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each. Sometimes it would be idly, sometimes toast and dal, sometimes dhokla, and very often a steaming. Maharashtrians love Kanda Poha or Onion Poha and Quick Batata Poha • Poha, made from rice flakes, is an easy-to-cook, light and nutritious It can also be toasted and seasoned to make chiwda. The Indian breakfast food poha is filling and light on the stomach.

Instructions to make Poha toast:

1. 2 time wash the poha & rest 10 mints
2. After that mash poha with the Help of spoon. And add suji,curd, & all masala. Mix well
3. Take rest 10 mints. After that add onion,capsicum,carrot mix well.
4. Than some water. Paste not very thick.
5. Heat the pan drop some oil.And pour the better with help of spoon. cook both said
6. Poha toast is ready for serve with tomato sauce

But did you know that it is also a probiotic and also rich in iron? Here is how to make poha at home.poha. poha recipe. easy poha recipe. breakfast. aval. indore style poha. healthy. The aloo poha or batata poha is quite well known in Gujarat and Maharashtra. Although this is a Gujarati version of aloo poha, the maharasthrian poha is usually made with onions. Aval laddu or poha ladoo recipe - These are very healthy, delicious and quick to make.

So that is going to wrap this up with this exceptional food poha toast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!