Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ogbono soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ogbono Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Ogbono Soup is something which I have loved my entire life.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

To begin with this recipe, we must first prepare a few components. You can cook ogbono soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ogbono Soup:

1. Prepare ogbono blended
2. Get blended crayfish
3. Take Knorr cube
4. Get ugu slice
5. Get palm oil
6. Take Salt
7. Take shredded stockfish
8. Take fresh pepper blended
9. Make ready goat meat

Learn how to cook Ogbono Soup here. See great recipes for Ogbono soup and assorted, ogbono soup too! Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!

Steps to make Ogbono Soup:

1. Wash goat Meat spice and parboiled with stockfish allow it cook till it almost done
2. Mix goat meat stock with blended ogbono in a separate bowl add oil into the mix and stir
3. After stiring add into the boiling pot of meat, add Knorr, crayfish and salt stir continuously
4. Allow it cook for about 10mins then add ugu
5. Turn off heat after 2mins and serve with hot eba or semo

Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as spinach, pumpkin leaves, or bitterleaf. Ogbono soup is one of the quickest Nigerian soups you can make.

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