Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ice apple /nungu kheer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ice apple /nungu kheer is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Ice apple /nungu kheer is something that I’ve loved my entire life.

Ice apple is also known as nungu in south India. it has many different names in different locations and country like doub palm, palmyra palm, tala palm. Ice Apple 🍎Kheer/Nungu Payasam For more videos please subscribe to our channel 🙏. A tasty Kheer thats enriched with vitamins and minerals.

To get started with this recipe, we must first prepare a few ingredients. You can cook ice apple /nungu kheer using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ice apple /nungu kheer:

1. Prepare 5 Ice apples
2. Get 1/2 ltr Full cream milk
3. Make ready 1 tbsp Soaked Basmati rice
4. Prepare 5 Almonds(soak and peel)
5. Get 5 Soaked Cashews
6. Prepare 1/4 cup Milkmaid
7. Prepare 1/4 tsp Cardamom powder

Do make it while the ice apples last. In Summer season,i love to enjoy few things. One among them is eating Palm fruit/Ice apple(Taati Munjalu in Telugu,Nungu(நுங்கு) in Tamil,Tale Hannu or Taati ningu in Kannada,Tari in Hindi, Taal in Bengali, Pana Nangu in Malayalam,Munjal in Urdu, Lontar in Indonesian,Ton Taan in Thai. Ice apple or nungu is also rich in Vitamin A, B and C, Iron, Zinc, Phosphorous, Potassium and lots more which is good for the human body.

Steps to make Ice apple /nungu kheer:

1. Chop the ice apple into small pieces and refrigerate them for half an hour.
2. Make a fine paste of soaked cashews,almonds and rice.
3. Boil the in a sauce pan. Once it come to boil then add rice,almond, cashew paste and everything mix it properly.
4. Boil the milk for 10 mins on slow flame.
5. Add condensed milk and give boil for 5 mins.
6. Add cardamon powder and ice apple pieces mix it well. Remove from flame and cover with lid.
7. Garnish with cashews.

If you are suffering from chickenpox, this juicy fruit provides cooling effect that can reduce the itchiness. Above all, this is a natural coolant food for the body during. Nungu Payasam Recipe with step wise pictures: firstly, lets roughly chop or muddle the palm fruit or ice apple until it is almost watery. need not grind them instead just mash it with your hands or pestle or masher. take it in a mixing bowl. one important thing to note here is choose only tender pieces for. Ice apple / Nungu is rich in vitamins and proteins, not only children everyone loves this ice apple for its softness and taste. Ice Apple Kheer - Nungu Payasam - Making by grandpa.

So that’s going to wrap it up for this exceptional food ice apple /nungu kheer recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!