Step-by-Step Guide to Prepare Award-winning Apple carrot kheer made in jaggery

Mattie Morris   02/08/2020 01:23

Apple carrot kheer made in jaggery
Apple carrot kheer made in jaggery

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple carrot kheer made in jaggery. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Apple carrot kheer made in jaggery is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Apple carrot kheer made in jaggery is something that I have loved my entire life. They are fine and they look wonderful.

Discover how to make Gajar Ki Kheer recipe. specifically, carrot kheer with jaggery (not white sugar). Also discover some amazing health benefit of. PLS LIKE,COMMENT, SUBSCRIBE AND SHARE MY VIDEOS easy to make carrot kheer/milk/payasam using jaggery healthy and tasty for kids.

To begin with this particular recipe, we must prepare a few components. You can have apple carrot kheer made in jaggery using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple carrot kheer made in jaggery:
  1. Make ready 500 ml milk
  2. Prepare Half cup sabudana soaked in water
  3. Make ready 2 tsp sevaiyan
  4. Get 1 apple
  5. Get Half carrot grated
  6. Get 200 gms Jaggery
  7. Take Half cup dry fruits
  8. Make ready 1 tsp Elaichipowder
  9. Make ready Half packet sevaiyan gor decoration

You can make kheer or payasam out of different things but the dessert usually has a few similar ingredients: cardamom, nuts, dried fruits and sugar or jaggery. Carrot Kheer or payasam is so easy to prepare and tastes so delicious hot or chilled. The only work You can make this kheer for small parties and get togethers. You can prepare this a day ahead and You can substitute sugar with jaggery and follow the same method.

Instructions to make Apple carrot kheer made in jaggery:
  1. Boil milk in a thick bottomed pan. Add sabudana, roasted sevaiyan, dry fruits, chopped apple and grated carrots.
  2. Once the milk is thickened to half it's quantity. Add grated jaggery.
  3. Sprinkle Elaichipowder and mix well
  4. In a non stick pan add 1 tsp ghee and roadted whole sevaiyan.
  5. Arrange the kheer with sevaiyan
  6. Arrange sevaiyan as the bushes surrounding a pond.

You must keep these things in. Carrot Kheer is our family favourite including mittu. I have already posted another version of carrot kheer with carrot puree and this is a new version that I am hooked onto for a while now. I love both the versions each one tastes good in its own way but I first started with the first version for mittu as she. How to Make Custard Apple Kheer.

So that’s going to wrap it up for this special food apple carrot kheer made in jaggery recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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