Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pounded yam with ogbono soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pounded yam with ogbono soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pounded yam with ogbono soup is something that I have loved my entire life. They are nice and they look fantastic.

Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Ogbono Soup and Pounded Yam; Thoroughly wash goat meat, beef, kpomo and shaki with tap water.

To get started with this particular recipe, we have to first prepare a few components. You can cook pounded yam with ogbono soup using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pounded yam with ogbono soup:

1. Prepare Yam
2. Get Ogbono
3. Get Dry fish
4. Get Cry fish
5. Make ready Bomo (ganda)
6. Make ready Spices
7. Prepare Palm oil
8. Prepare Ugu
9. Take Meat

Pounded Yam is one of the Nigerian fufu recipes that is made from boiled and pounded white yam. Learn how to make the perfect stretchy Pounded Yam right here. If you want Edikang Ikong where the vegetables are well integrated in the soup BUT still alive and green, this video will show you how. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds).

Steps to make Pounded yam with ogbono soup:

1. Boil yam unti it becomes so soft.
2. Wash ur motal and put the yam inside to pound,
3. After it was so soft, take a small amount to put inside leda and cover
4. Wash all ur meat fish and ugu leaf.
5. Ur cry fish already grand with ogbono seed
6. Boiled the fish meat and bomo until it soft then add ugu leaf inside. Leave it to cook for 15mnts.
7. Mix ur ogbono with Palm oil and allow it to melt, after that 15mnts add ur spices and seasoning if u want garlic u can add and then add ur ogbono mix into ur boiled meat and fish's leave it for 10mnts.
8. U can serve with pounded yam or semo or amala….but I so much love to take it with pounded yam it's so delicious 😋😋😋😋

This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups. Ogbono soup has a mucilaginous (slimy) texture, similar to. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of This soup is actually easy to prepare because almost all of its ingredients could be prepared by traders in the market, making it very easy for the cook. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Фото со стока - Nigerian Ogbono Soup Served with Pounded Yam.

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