Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shark fin soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

shark fin soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. shark fin soup is something that I have loved my whole life. They are fine and they look wonderful.

Shark fin soup is a traditional soup or stewed dish found in Chinese cuisine. The shark fins provide texture, while the taste comes from the other soup ingredients. It is commonly served at special occasions such as weddings and banquets, or as a luxury item.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shark fin soup using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make shark fin soup:

1. Get 1 fins and tail of a shark
2. Make ready 2 quart water
3. Prepare 2 large potatoes chopped peeled
4. Make ready 2 tsp Chinese black vinegar
5. Prepare 1 small handfull lotus bulbs soaked 30 minutes and rinsed
6. Take 1 small handfull woodears black Chinese fungus
7. Get 2 tsp sesame oil
8. Get 2 tsp soy sauce
9. Prepare 1/4 cup Shaoxing wine
10. Take 1 pinch baking soda
11. Get 1 oz strip of meat from shark or chicken
12. Get 1 tsp cornstarch
13. Prepare 1/4 cup cold water

Imitation shark fin soup is a common street food sold in Hong Kong and Malaysia especially at night markets. It is an easy and fast soup recipe with the authentic taste like the original. A local delicacy, shark fin soup also happens to be one of the most controversial meals in the world. That's because demand for the soup has brought some shark species close to extinction.

Steps to make shark fin soup:

1. mix all the ingredients drain lotus and woodears before adding cook on boil for 25 minutes add cornstarch solution stir till thickens serve immediately
2. mix cornstarch amd quarter cup water mix well add to boiling water it will thicken

Recipes of shark fin soup vary, but shark fin is an essential ingredient. " It's shark fin-ished! ". - Wilson. " And I didn't even burn it! ". - Willow. " Is small shark inside? ". - Wolfgang. " It's tasted a mortal escape. Important nutritional characteristics for Shark fin soup. Photos: Shark fin in Hong Kong. Shark fin has long been a staple at Chinese wedding banquets, symbolizing Shark fin soup is served in a birthday banquet in Hong Kong. Those who partake in shark fin soup note that shark cartilage is not particularly flavorful.

So that is going to wrap it up with this special food shark fin soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!