Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pioneer woman steak fingers & gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pioneer Woman Steak Fingers & Gravy is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pioneer Woman Steak Fingers & Gravy is something that I’ve loved my entire life.

Steak fingers and gravy are yummy with mashed potatoes or biscuits, of course. But in the hot summertime, cold grapes are pretty much the A Part of Hearst Digital Media The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on. What makes Ree's flank steak so good?

To get started with this recipe, we have to prepare a few ingredients. You can cook pioneer woman steak fingers & gravy using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pioneer Woman Steak Fingers & Gravy:

1. Take Steak
2. Get Flour
3. Make ready Seasoned Salt
4. Take Black Pepper
5. Make ready Cayenne
6. Prepare Eggs
7. Take Milk
8. Prepare Butter
9. Make ready Canola Oil

If there's one person who I wouldn't be scared to be deserted on an island with, it's Ree Drummond, The Pioneer Woman. The Pioneer Woman, Ree Drummond, is known for her easy takes on comfort food, and this chicken fried steak recipe is no different. I like to serve chicken fried steak with mashed potatoes and black-eyed peas to round out this Southern delicacy, though green beans have never steered me wrong. The boys and their friends are fixing up a man cave on the ranch and Ree Drummond's feeding them during the remodeling.

Steps to make Pioneer Woman Steak Fingers & Gravy:

1. Cut steak into strips.
2. Put butter and canola oil in a pan on high.
3. Put dry ingredients in one bowl.
4. Put wet ingredients in a separate bowl. Dredge the steak strips in flour mix first then the egg then back in the flour.
5. Add steak strips to the butter and oil pan. 2 minutes per side.
6. Once they are done put them on a paper towel to soak up grease.
7. Reserve 1/4 cup of grease mixture for gravy and dump the rest.
8. Put it back into the pan with 2 tbs of access flour mixture or fresh flour then add milk as needed to desired consistency. I probably added at least 3/4 cup.
9. This is how my gravy turned out.
10. Serve and enjoy:)

There are Chicken Bacon Ranch Paninis for lunch, then Steak Fingers with Gravy alongside a Mini Chopped Salad and Crazy Brownies for dinner. The Pioneer Woman will show you how to cook a steak perfectly with these tried and true recipes for the grill, pan or oven. Get ready to rethink your beef, as Ree Drummond shows us that steak isn't just for dinner, its a great choice for breakfast and lunch too! This Salisbury Steak recipe comes courtesy of The Pioneer Woman herself! Salisbury steak is a classic American dish.

So that is going to wrap this up for this exceptional food pioneer woman steak fingers & gravy recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!