Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dal wali jalebi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

The famous Dal Wali Jalebi from Sodhi Jalebi corner is one of most cherished food item in Jalandhar. The simplest and quickest way to make crunchy jalebi. It is the most popular traditional dish of Indian Cuisine.jalebi made at home in.

Dal Wali Jalebi is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Dal Wali Jalebi is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook dal wali jalebi using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dal Wali Jalebi:

1. Prepare 1/4 cup Rice Flour or soaked Rice
2. Get Urad Dal 1 cup (Soaked for 6-8 hours)
3. Get 3 tbsp Yogurt
4. Take Ghee /Oil for Frying
5. Prepare Water ½ - ¾ Cup + little more for making Sugar Syrup
6. Get 1/4 tsp Orange or Yellow Food Colour
7. Get Cardamom powder ½ tsp (avoid if Making Dal Wali Jalebi)
8. Take Baking Powder 1 tsp​
9. Make ready Sugar 2 cup(For syrup)
10. Make ready Pistachios for Garnishing

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Instructions to make Dal Wali Jalebi:

1. Blend the Urad Dal and Rice in a Blender by adding water to it.
2. Make sure this paste should not be too thick and not too thin. - Pour in a bowl, add rest of the ingredients.
3. Now fill this paste in a piping bag (you can use soft plastic bag or cloth).
4. Cut it from the bottom and start frying jalebis.
5. Cook in Moderately hot Ghee. Cook till Bubbling Reduces.
6. Flip to cook till crisp.
7. Cook in Moderately hot Ghee. - Cook till Bubbling Reduces.

So that’s going to wrap it up for this special food dal wali jalebi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!