Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, wholemoongsproutsveguttapam. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

WholeMoongSproutsVegUttapam is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. WholeMoongSproutsVegUttapam is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook wholemoongsproutsveguttapam using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make WholeMoongSproutsVegUttapam:

1. Get For The Uttapams..1 cup sprouted moong (whole green gram)4 tbsp rice flour (chawal ka atta)restricted quantity of salt
2. Make ready 1 cup vegetables of ur choice
3. Get green,yellow,red bell pepper
4. Prepare onion,tomato,corn

Steps to make WholeMoongSproutsVegUttapam:

1. For the Uttapams.. - - Combine all the ingredients along with ¾ cup of water and blend in a mixer to a smooth paste. Cover with a lid and keep aside for to ferment for 15 minutes..
2. How to proceed - Heat a non-stick tava (griddle) and grease it using ¼ tsp of oil.
3. Pour a ladleful of the batter on the tava and spread it evenly in a circular motion to make 1 round Uttapam..
4. Smear ½ tsp of oil around the edges and cook on a medium flame till the Uttapam turns light brown in colour.
5. Spread one portion vegetables of uttpam batter.
6. When the lower side of the Uttapam is lightly browned.
7. Turn the uttapam cook on slow flame till it cook cmpletly.Take it into plate..
8. Serve hot with ketch up or chutney…

So that’s going to wrap it up for this special food wholemoongsproutsveguttapam recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!