Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, afang soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Afang soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Afang soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

Afang soup; a delight to behold and to eat. It is a special delicacy of the Efik and ibibio tribes of Nigeria. Some parts of Cameroon bordering that part of Nigeria also enjoy this delicacy.

To begin with this particular recipe, we have to prepare a few components. You can have afang soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Afang soup:

1. Get Peri wrinkle
2. Get Salt
3. Prepare Ugu
4. Get Waterleaves
5. Get Cow tail meat
6. Get Smoked fish
7. Make ready Red pepper
8. Take Crayfish
9. Take Palmoil
10. Make ready cubes Knorr

Afang soup, native to the Efik and Ibibio people of Nigeria is a delicious Calabar vegetable soup made with Afang leaves and a leafy vegetable called waterleaf or malabar spinach. Afang Soup is of Nigerian origin-a much-celebrated recipe from the efik ethnic group in the southern part of Nigeria -and often served at ceremonial occasions such as weddings. Afang soup is a tasty, nutritious Nigerian soup, native to the Efiks/Ibibios (Akwa Ibom This delicious soup has a slight bitter taste and is usually prepared with a combination of vegetables (Afang leaves. Afang soup is a vegetable sauce highly rated by many Nigerians.

Steps to make Afang soup:

1. Boil cow tail meat
2. Slice the waterleaves and ugu separately.
3. Bleach palmoil,fry onion and waterleaves for 20mins,next is crayfish,pepper,salt,knorr cubes,smoked fish.after 5minutes cut both ends of periwrinkle wash and pour in.stir and leave on the heat
4. Finally is the ugu pour in and stir set down immediately.

Traditionally, a delicious sauce popular in eastern Nigeria. It is a must in many ceremonies in the Igbo, Effik, and Ibibio speaking parts. Afang Soup recipe at long last… Yay!!! Afang Soup is one of the most popular traditional Nigerian soups. It is very nutritious, medicinal and native to the Efik people of Nigeria.

So that is going to wrap this up with this exceptional food afang soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!