Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Meat pie is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have meat pie using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. Make ready For the dough
2. Make ready 4 cups flour
3. Make ready 6 tablespoons butter
4. Make ready 1 and 1/2 cups of water
5. Make ready 1 and 1/2 tbsp of salt
6. Get 2 tblsp of baking powder
7. Prepare For the filling
8. Take 1 egg for egg wash
9. Take Meat
10. Make ready Onions
11. Prepare Pepper
12. Prepare Fresh garlic
13. Get Maggi
14. Take Onga
15. Make ready Curry
16. Take Thyme
17. Make ready Barbecue sauce
18. Take Maggi Masala chili sauce
19. Make ready Oil

We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally.

Instructions to make Meat pie:

1. Zaki zuba flour, baking powder, salt da kuma butter din a bowl sai kiyita murzawa har sai yayi laushi.
2. Saiki fara zuba ruwanki kadan kadan har sai dough din yayi smooth. Saiki barshi yayi resting for 30 minutes.
3. Ga ingredients na namanki
4. Zaki fara daura namanki idan yayi 5 minutes saiki zuba ingredients naki ya nuna tare.
5. Bayan ya nuna saiki dakashi yayi laushi
6. Saiki sa mai kadan a pan naki sai ki zuba namankida kuma ragowan sauce na nama. Sai kara saka maggi masala dakuma barbecue sauce kiyita juyawa.
7. Idan ya nuna saiki sauke ki ajjiye.
8. Zakiyi rolling dough naki da rolling pin sai ki yanka kisa nama
9. Saiki danna bakin da fork
10. Saiki shafa bayan da egg wash kiyi baking
11. 🌮🌮serve with a hot cup of beverage. 😋😄and enjoy.

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.

So that is going to wrap it up with this special food meat pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!