Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice with mixed sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chinese fried rice with mixed sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chinese fried rice with mixed sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

For Chinese Fried Rice Lovers, here is for you. one simple tasty cooking recipe, easy to follow. ( I am using brown rice ) Good as a meal by itself. Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. We use it in our Chinese fried rice with great success.

To get started with this particular recipe, we have to first prepare a few components. You can have chinese fried rice with mixed sauce using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese fried rice with mixed sauce:

1. Take Rice
2. Prepare Tumeric
3. Prepare Green peas
4. Make ready Carrot
5. Get Onions
6. Take Maggi
7. Get Butter
8. Get Powdered garlic
9. Take Sweet corn
10. Get Minced meat
11. Get Mixed sauce
12. Make ready here are the ingredients for mixed sauce: Ingredients: Sweetcorn Carrot Green peas. Boneless chicken Red pepper Onions Powdered garlic Maggi Curry

This Chinese Fried Rice recipe is based on this recipe by Kylie Kwong, Australia's most well known. This Chinese fried rice has the flavor those other recipes are missing. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and Chinese sausage, or lap cheong. Chinese restaurants will usually use Jasmine Rice.

Steps to make Chinese fried rice with mixed sauce:

1. Pour some water into a clean pot,add a little Tumeric, add 3 bay leaf to the water and allow it to boil before adding rice to it. - - 2-once the rice is Parboiled, set aside the rice and put your pot on the fire before adding some butter to it.
2. Pour your veggies into the pot, add Maggi cubes, powdered garlic and fry the veggies until well fried. - - 4-get a pan and add a little butter to it, before adding your minced meat to it.fry your minced meat until it becomes a little bit brownish
3. Add your minced meat to the fried veggies and set aside before you put back your pot on fire and also add some butter to it break your eggs into the empty pot and make the egg in a scrambled way before pouring the fried veggies to it.
4. 6-add your rice to the veggies and turn until all the spices and veggies are mixed well with the rice before lower your fire and allow the rice for like 3 minutes before you bring it down and serve.
5. Lastly here is the procedure for the mixed sauce: Procedure: - Cook your boneless chicken,cut it into any size of your choice and pour it into a pan,cut your redpepper, onion,carrot,green peas and add to the chicken, then bring your curry, your garlic powder, and all other spices needed and add to the chicken before pouring some oil to it.
6. Once you are done then put the ingredients on fire and fry them until well fried.once the sauce is done, add your sweetcorn to it and lower your fire for like 2 minutes before bringing it down. you can serve it with your Chinese rice

How do you make fried rice with fresh rice? Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Fried rice is a delicious and traditional side dish in Chinese cuisine. Add the cooked rice, soy sauce and rice wine vinegar.

So that’s going to wrap this up with this exceptional food chinese fried rice with mixed sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!