Recipe of Homemade Coconut burfi

Teresa Gibbs   30/04/2020 03:35

Coconut burfi
Coconut burfi

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut burfi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Coconut burfi recipe with step by step photos.

Coconut burfi is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Coconut burfi is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook coconut burfi using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut burfi:
  1. Take 2 bowl coconut powder (desicated coconut powder)
  2. Make ready 2 tsp custard powder
  3. Prepare 3/4 bowl sugar
  4. Get 2 tsp ghee
  5. Get 1/2 bowl milkmade
  6. Make ready 1/4 tsp cardamom powder
  7. Make ready 2 bowl milk

Fresh grated coconut in cardamom flavoured sugar syrup. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. Coconut burfi / thengai burfi is very easy to make and only with few ingredients.

Instructions to make Coconut burfi:
  1. Take a pan, add milk boil it for 2 minutes. Now take another 2 spoon milk, add custard powder
  2. Add ghee, then custard mixture and milkmaid. mix it well.cook it until it will thick or half
  3. Lower the gas flame, add coconut powder. mix it and take a pot, grease it with ghee.
  4. Now when it becomes like a smooth dough. switch off the gas flame and put it in the pan.
  5. With the help of spatula set it well and garnish with badam. cut it into pieces. our desiccated coconut burfi is ready now. leave it for 30 minutes to cool.
  6. Now cut into pieces of your choice serve it.very tasty. try this

Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. Coconut Burfi / Thengai Burfi is hubbys fav and my MIL is an expert in making this. To me she makes the best coconut burfis - perfect in texture and shape too. As diwali is nearing, I wanted to try this.

So that is going to wrap it up for this special food coconut burfi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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