Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mutton roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

In this video we will see how to make Mutton Ghee Roast / Mutton Roast Recipe. This Mutton Ghee Roast is made in Mangalorean Style with the freshly ground. This is again my husbands favourite because there is no tangy taste in it.

Mutton Roast is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mutton Roast is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mutton roast using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Roast:

1. Make ready Mutton (leg 1,Shoulder 1)
2. Prepare 1 tbspTurmeric powder
3. Take 2 &1/2 coriander powder
4. Take 1 & 1/2 cumin seeds powder
5. Get 2 tbsp garam masala powder
6. Take 2 tbsp red chilli flakes
7. Prepare 5 tbsp red chilli powder
8. Get Salt as your taste
9. Take 4 tbsp ginger garlic paste
10. Get 1 cup oil
11. Make ready 3 lemon juice
12. Prepare 1 cup yogurt
13. Make ready 3 _4 tbsp oil for frying

We are going to make two mutton legs with slightly different styles, let's check out how it is made. Take mutton in a bowl, add in salt and turmeric powder and mix well. A traditional Kerala Style Mutton (Goat) Roast Recipe. Pressure cooked mutton slowly roasted with spices , onion, ginger & garlic.

Instructions to make Mutton Roast:

1. Take Mutton (Shoulder, leg) and mark deep cuts on both side. - - Take a bowl add Turmeric Powder, Cumin Seed Powder, Coriander Powder, Garam Masala, Red chilli Flask,
2. Salt, Ginger garlic paste, Red chilli powder, Oil, Lemon Juice, Yogurt and mix well all the ingredients together. Mixture is ready.
3. Now pour mixture on mutton. Spread & cover on both side on mutton. Marinate for overnight or 3-4 hours at least.
4. Take a pot adds oil and place mutton in it and cover it to cook until soft. Cook from both side.
5. Mutton Roast is ready.Serve with salad, Naan or Rice.

A mutton roast ready to be prepped for the oven. Mutton is meat from a sheep more than two years old that has a stronger flavor compared with lamb. Sooperchef is bringing you the tasty mutton roast masala recipe that you can enjoy with your friends and family. Mutton roast tastes great if eaten with rice and you can enjoy it anytime of the day. A taste of this yummy treat will always make you dream to have more.

So that’s going to wrap it up for this special food mutton roast recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!