Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gullisuwa (milk balls). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !

Gullisuwa (milk balls) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Gullisuwa (milk balls) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have gullisuwa (milk balls) using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gullisuwa (milk balls):

1. Get 2 cups powdered milk
2. Get 1 cup Sugar
3. Get 1 teaspoon vanilla flavor
4. Make ready Oil for frying

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Instructions to make Gullisuwa (milk balls):

1. In a bowl, mix milk, sugar & vanilla flavour, then pour a little water & mix them together to form a thick mixture
2. Rub your palm with some vegetable oil, cut small amount of the mixture & roll to form a ball shape
3. Pour ur veg oil in a pan, fry in a low heat until it is golden brown.Enjoy😋😋😋

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