Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, moimoi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moimoi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Moimoi is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have moimoi using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Moimoi:

1. Prepare 6 cups beans
2. Take 700 g liver
3. Take Tatashe
4. Get Pepper
5. Make ready Onions
6. Get Crayfish
7. Make ready cube Seasoning
8. Get Ginger and garlic
9. Get Vegetable oil
10. Take Salt
11. Prepare Water
12. Prepare Moimoi leather
13. Take Lettuce
14. Prepare Green pepper
15. Make ready Carrot

I followed your recipe and the moimoi came out tasty. What can I add to get the peachy colour like yours? Did you peel the beans? use tatashe or shobo? MoiMoi is an online store selling original Korean cosmetics.

Steps to make Moimoi:

1. Soak and wash the beans to remove the back. After washing add water and leave for awhile to allow it to get soft for easy and smooth grinding.
2. Season the liver and cook. Then dice and set aside. Blend the crayfish and set aside
3. Add the Tatashe, pepper, onions, ginger and garlic to the washed beans and grind.
4. Add the blended Crayfish, the liver salt, seasoning cube and oil while mixing the beans.
5. Add water and taste for salt. Pour desired quantity in the leathers and tie.
6. Put in fire and cook for an hour.
7. When cooked,dress in lettuce and garnish with green pepper and carrot.

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So that is going to wrap this up with this exceptional food moimoi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!