How to Prepare Any-night-of-the-week Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain

Bertie Stokes   11/10/2020 01:03

Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain
Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple jollof rice, with coleslaw, fried chicken and plantain. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Because there's never a day without jollof in my house. I like rice and stew. but I hate it when it is meal prepped. My kids also will insist on eating.

Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have pineapple jollof rice, with coleslaw, fried chicken and plantain using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain:
  1. Make ready 3 Cups Rice (washed)
  2. Get Chicken(washed,seasoned &Fried)
  3. Take Chicken stock(stock from boiled chicken)
  4. Get Tomatoes(sliced and Diced)
  5. Get Pepper(sliced&diced)
  6. Take Onions(sliced)
  7. Prepare Tatashe
  8. Take Gino tomatoes paste
  9. Prepare Curry
  10. Take Thyme
  11. Prepare Ginger
  12. Prepare Garlic
  13. Make ready Knorr chicken
  14. Get Veg oil
  15. Make ready Salt
  16. Make ready Pineapple (washed and diced)
  17. Take Coleslaw (Grated Carrot,Cabbage,sweet corn,eggs,sardine &Mayonna
  18. Make ready Ripe Plantain(washed,sliced,salted and fried)

For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent. Stir in the canned tomatoes, red pepper and tomato. Preparing Jollof rice with the Ghanaian method. Deep fry chicken for the golden brown crusty finish.

Steps to make Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain:
  1. Wash ur tomatoes,peppers,tatashe and onions and put in ur blender and blend till smooth and set aside.
  2. In a pot,add oil, heat it up and add sliced onions and fry for a few minutes and pour in ur blended tomatoes, add ur curry,thyme,garlic,ginger,salt and knorr chicken cubes,stir,cover and simmer for a few mins till dry.
  3. Once d tomatoes is dry,add ur chicken stock and little water and bring to a boil.
  4. Once its boiled,pour in ur washed rice cover and cook on medium heat till almost dry.
  5. Open and pour in ur sliced tomatoes, pepper and diced Pineapple and cook for 2-3 mins,
  6. Ur Pineapple Jollof rice is ready.
  7. Serve in ur Pineapple bowl with Coleslaw, fried chicken and fried plantain.

Serve the rice with the plantain and coriander scattered over and a green salad on the side. Tip If you are vegetarian, replace the chicken stock with vegetable stock. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw.

So that’s going to wrap it up with this special food pineapple jollof rice, with coleslaw, fried chicken and plantain recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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