Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, salmon with spinach & tomatoes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Salmon With Spinach & Tomatoes is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Salmon With Spinach & Tomatoes is something which I have loved my whole life.

Pan-Seared Salmon with Spinach is an easy and healthy Mediterranean style dinner. Your family will love all the veggies! This recipe is gluten-free and high in protein.

To get started with this particular recipe, we must first prepare a few components. You can have salmon with spinach & tomatoes using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon With Spinach & Tomatoes:

1. Get salmon fillets
2. Prepare cherry tomatoes, halved
3. Prepare spinach
4. Make ready sesame oil
5. Prepare Sauce
6. Get Tamari (or soy) sauce
7. Make ready honey
8. Take rice vinegar
9. Get chilli flakes
10. Get ginger grated
11. Make ready spring onions (save some green ends for the garnish)
12. Make ready Coriander for garnish

Parchment salmon with spinach (or whatever greens I have. Spinach crepes with salmon, avocado and cheese. Fish salmon, avocado, broccoli, fresh vegetables Salmon with breadcrumbs, olives and spinach. This recipe makes salmon preparation simple while still introducing a gourmet touch.

Steps to make Salmon With Spinach & Tomatoes:

1. Whisk together the sauce ingredients and set to one side.
2. Put the salmon on a foiled baking tray and bake at 190 C in the oven for 13-15 minutes depending on how you like your salmon.
3. While the salmon is cooking, fry the tomatoes in the sesame oil in a large frying pan. Put the spinach on the top and let it wilt down.
4. In a small frying pan or saucepan, add the sauce ingredients and bring them to the boil for a few minutes letting it reduce down slightly.
5. Serve on top of rice or rice noodles, place the spinach then the salmon, then spoon the sauce over and garnish with the greens.

With only five ingredients you can have an elegant dinner entree that takes less than thirty minutes from start to finish. This helps makes it moist and it also helps to provide Season with ground black pepper and salt as needed. I usually add the spinach last and cook it using. This Baked Salmon with spinach recipe is definitely worth a try. If you have read some of my posts in I know I just posted a recipe on Spinach Quiche recently and yes this is another recipe involving.

So that’s going to wrap this up with this exceptional food salmon with spinach & tomatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!