Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana appam mini pancakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana appam mini pancakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Banana appam mini pancakes is something which I have loved my whole life.

Appam Pancake - They are eggless, simple and can be served at any time of the day. Very nutritious and the taste of ripe bananas, with cardamom & Jaggery is a winner. #banana #appam #recipe Hi, welcome to my channel Pallavi's Kitchen. Plz watch my videos like,share and subscribe and plz cook also.😊👍 Business ID. #BananaAppam #appam #breakfastrecipe Banana Appam fondly known as sweet paniyaram- They are eggless, simple and can be served at any time of the day.

To begin with this recipe, we must first prepare a few ingredients. You can have banana appam mini pancakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana appam mini pancakes:

1. Make ready 1/2 glass water
2. Take 50 grams gud/jaggery
3. Prepare 2 bananas
4. Get 100 grams rice flour
5. Take Pinch elaichi powder
6. Get 1 spoon honey
7. Prepare as required Nuts to garnish
8. Make ready Pinch baking soda
9. Make ready As required Ghee to cook

Mini Vitumbua - Mini rice cakes in English. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Fluffy grain-free banana pancakes that are rich in fiber + protein. Most everyone has leftover ripe, spotty bananas from the week — a little too ripe to enjoy as is, making them perfect for a.

Instructions to make Banana appam mini pancakes:

1. Take mixing bowl and mash 2 bananas in it.
2. Take a pan and add water and chopped jaggery to it. Boil it for 10-15 minutes and prepare jaggery syrup.
3. Add rice flour to the mashed banana and give it a good mix. Then add jaggery syrup to the mix. Mix well until you get smooth slightly thick consistency. Then add elaichi powder and baking soda and mix well.
4. Now heat up a tawa and spread the mix on it 1 spoon at a time as shown in the pic below. Cook from both sides and apply ghee if needed.
5. Serve it in a classic stack fashion, drizzled with honey and some nuts and enjoy.

Since it is sweet, it can also serve as a dessert or snack for the kids. Banana Appam is a quick, delicious evening snack. It does not require any significant preparation. Moreover, one of the great way to use. Cook each pancake until both sides are golden brown.

So that is going to wrap it up for this special food banana appam mini pancakes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!