Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banana spinach pancakes with peanuts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana spinach pancakes with peanuts is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Banana spinach pancakes with peanuts is something which I have loved my whole life. They’re nice and they look wonderful.

These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a favorite breakfast option. Or to have a little fun at Easy Spinach Pancakes. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they.

To begin with this recipe, we must first prepare a few components. You can cook banana spinach pancakes with peanuts using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana spinach pancakes with peanuts:

1. Make ready very ripe bananas
2. Get spinach leaves
3. Get almond milk or skimmed milk
4. Make ready whole wheat flour
5. Make ready large egg instead of egg vegetarian can use 1/2 cup condensed milk
6. Make ready ground roasted peanuts
7. Make ready baking powder
8. Take Cardamom powder
9. Make ready vanilla essence
10. Get Cooking oil, or butter
11. Take honey
12. Prepare some slices of banana For garnish
13. Prepare blueberries (optional)

This recipe has saved me from feeling like an awful mother on many days. I'm talking about those days when your child refuses to eat anything healthy and survives on white. Looking for a pancake recipe that's healthy and great for weight gain? See how I made these delicious banana & peanut butter pancakes.

Instructions to make Banana spinach pancakes with peanuts:

1. 1. Firstly wash the spinach leaves and chopped than take into blander jar bland than add peeled and chopped ripe banana than bland than add egg all ingredients to a blender except the flour.
2. 2. Blend on high until very well combined, about 20-30 seconds, or until you no longer see any noticeable flecks of spinach.
3. 3. Than add flour and mix well in the help of blander. Than add half part of crashed roasted peanuts
4. 4. Warm a nonstick or tawa over medium heat and coat with oil or butter. Pour small rounds of batter onto the hot surface add on the top of pancakes some peanuts for crunchiness and let cook until bubbles form on the surface than cover it to lid for 1 minuet and the surface is mostly set, about 2-3 minutes.
5. Flip and cook for an additional minute or two, or until fully cooked. - Continue to prepare the rest of the batter.
6. 7. Than arrange in serving plate and garnish with some banana slices and blueberries (optional)than pour some honey.served hot.

These spinach and banana filled, Green Smoothie Pancakes were not overly thick, but were perfect to be lingered over, this past Saturday morning. I could go on on how delicious these are, but I woul so love for you to make them and find out for yourself. So, back to my first question - are you a smoothie. Fluffy grain-free banana pancakes that are rich in fiber + protein. I love mine with a little bit of butter and drizzle.

So that’s going to wrap this up for this special food banana spinach pancakes with peanuts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!