Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sabudana kheer. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

Sabudana kheer is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sabudana kheer is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sabudana kheer using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana kheer:

1. Prepare 1 cup sabudana
2. Take 3/4 cup sugar
3. Make ready 1 ltr full cream milk
4. Prepare 1/2 cup water
5. Make ready As needed Dry fruits of your choice.

Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Steps to make Sabudana kheer:

1. Firstly wash sabudana 3-4 times in running water..and now soak with almost 1 and half cup of water or less..you can add 2 tsp curd if your making khichdi..it will enhance the taste and khili khili khichdi banegi but I didn't add curd bcz I HV made kheer..and let it rest for 2 hours..
2. Now take a pan add milk and half cup water bcz I HV taken full cream..(you can skip)..and let it comes to boil
3. Now add soaked sabudana in milk…(strain excess water)..and stir well..
4. Now add chopped dry fruits..and cook for 15 min on low flame..

It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.

So that’s going to wrap this up for this exceptional food sabudana kheer recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!