Recipe of Award-winning Fried Rice

Rosa Thomas   13/05/2020 08:43

Fried Rice
Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried Rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fried Rice is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fried rice using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice:
  1. Get 4 cups Rice
  2. Make ready to taste Salt
  3. Take 4 large carrot
  4. Make ready 8 stick Green beans
  5. Take 1 tin Green peas
  6. Get 2 Green pepper
  7. Prepare 7 pepper
  8. Make ready 2 tatashe
  9. Take 1/2 kg liver
  10. Get 1 large onions
  11. Get 3 knorr cube
  12. Make ready 2 tbsp curry powder
  13. Get 1 cksp veg oil
  14. Take 1 tin sweet corn

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried Rice:
  1. Wash all vegetables and cut in pieces keep aside, wash rice with water cold or warm drain and put In a pot add salt, curry powder, vegetable oil, leave to boil, till tender.
  2. Dice liver, spice and cook then fry with veg oil and set aside
  3. Put a clean frying pan on the burner add oil,onions,carrot, green beans, green and red pepper stir add salt, curry powder, sweet corn and stir gradually till just a little tender
  4. Add rice to the vegetables and stir add knorr cubes, fried liver and salt to taste after the last addition add green peas and sweetcorn cover for 5 minutes and put down.
  5. Serve with chicken and salad

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that’s going to wrap it up for this exceptional food fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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