Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet corn salsa in tangy vinaigrette #authormarathon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon is something which I have loved my entire life. They’re nice and they look fantastic.
It is very tasty as well. This video is about A Delicious Sweet & Tangy Citrus Vinaigrette Vegan & Low Fat!! This salad dressing is natural, low fat and oh so good!
To begin with this particular recipe, we must prepare a few components. You can have sweet corn salsa in tangy vinaigrette #authormarathon using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon:
- Prepare 2 cups sweet corn kernels
- Take 2 cups Ripe Tomatoes, cubed
- Make ready 1 Green Bell pepper, cut into stripes
- Prepare I large Onion. White is preferrable but red works too
- Prepare 1 bunch Fresh Coriander, chopped
- Get 4 Tablespoons extra virgin olive oil
- Get 1 Tablespoon honey
- Get 1 Tablespoon Dijon mustard
- Make ready to taste Salt and pepper
There's something about the fresh flavors and the texture of corn that makes this Mexican corn relish salsa add an extra touch of deliciousness to your burritos or salads. At Zafra, Maricel Presilla accents her Ecuadoran chowders, as well as grilled chicken and fish, with this crisp salsa. This corn salsa recipe is made primarily with fresh sweet corn, red onion, cilantro, jalapeño, and lime juice. I added a few basic pantry seasonings for intrigue Corn Salsa Notes & Tips.
Steps to make Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon:
- Combine ingredients for the Vinaigrette in a bowl then whisk to combine. Taste and adjust Seasoning, up to an additional 1/2 Tablespoon honey if desired - remember that the sweet corn will add natural sweetness to the salad. Set dressing aside.
- Combine remaining ingredients in a large bowl then drizzle over desired amount of Vinaigrette and stir to combine. If not Serving immediately, refrigirate.
Buy fresh corn and use it promptly. Freshly harvested corn has the sweetest, most delicious flavor, and it loses that. Skip to Sweet and Tangy Grape Salsa content. Sweet corn tossed with butter, fresh lime, chili powder, cilantro, and queso fresco. Kale and Quinoa Salad with Lemon Vinaigrette - Tender chicken, sweet raisins, parmesan cheese · Crisp, refreshing Greek Chopped Salad with a garbanzo bean protein boost and tangy vinegar-oregano dressing!
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