Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bread bhurji. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bread bhurji is a breakfast recipe can be made using several ingredients like green vegetables and whole Indian spices. Bread Bhurji recipe is an answer to a good, tasty breakfast entrée in a hurry which is enjoyed by people of all ages. Bread Bhurji recipe - How to make Bread Bhurji.

Bread Bhurji is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bread Bhurji is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have bread bhurji using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread Bhurji:

1. Prepare 8 bread slices
2. Get 3 eggs
3. Take 1 onion chopped
4. Get 1 tomato chopped
5. Prepare Butter (optional)
6. Take 1 tbsp oil
7. Prepare 1/4 tsp mustard seeds
8. Make ready 1 tsp red chilly powder
9. Get 1 tsp coriander powder
10. Prepare 1/4 tsp cumin powder
11. Take 1 pinch turmeric powder
12. Take Salt as required

The best engineered bhurji with the most perfect combination of spices and love. Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer Bhurji Recipe is Punjabi Style and way it is made in my home. Paneer Bhurji - scrambled Indian cottage cheese with onion, tomatoes and spices!

Steps to make Bread Bhurji:

1. Toast the bread slices with or without butter.
2. Cut them into pieces
3. Heat a pan with oil. add mustard seeds and let it splutter. Add onion and sauté until it becomes glassy. Add tomato and sauté until it becomes soft and mushy.
4. Add all spice powder (turmeric, coriander, cumin and red chilly powder) and salt. Sauté for few mins.
5. Break and pour the eggs. Stir constantly and scramble the eggs.
6. When it is almost cooked (80-90%), add toasted bread pieces. Stir it for few mins until it gets mixed well. By this time eggs will get completely cooked.
7. Serve hot with tomato ketchup.

Paneer bhurji pairs well with flat breads like. Boiled egg bhurji recipe - a quick and easy boiled eggs bhurji that is a variation to the scrambled egg bhurji. This is a simple and healthy dish that you can have with bread or chapatis. Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders. It is eaten with roti, chapati, paratha, poori, bread, pav or as a side in a meal.

So that’s going to wrap this up with this special food bread bhurji recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!