Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jeera aloo gravy. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jeera aloo gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Jeera aloo gravy is something that I’ve loved my entire life.

Below steps shows how to make jeera aloo. Ingredients Jeera Aloo Recipe - How To Make Jira Alu - How To Prepare Jeera Aloo. एकदम अलग और नए तरीके से बनाये चटपटे मसालेदार खट्टे जीरा आलू Learn how to make jeera Aloo with readily available ingredients at home.

To get started with this recipe, we must prepare a few ingredients. You can cook jeera aloo gravy using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jeera aloo gravy:

1. Take 6 boiled potatoes
2. Get 1 cup tomato puree
3. Prepare 1 tsp chop green coriander
4. Make ready To taste salt
5. Make ready Half tsp red chilli powder
6. Make ready Half tsp turmeric powder
7. Prepare Half tsp garam masala
8. Prepare 1 tsp cumin seeds
9. Take 2 tsp oil

You only need a handful of ingredients to make this Jeera Aloo. Aloo Jeera is an easy dish made with potato cubes tempered with cumin seeds giving a slightly nutty flavour to the dish. Jeera Aloo is a very common dish which is prepared in different parts of India. This dish is made by This yummy recipe of Jeera Aloo is very simple and easy to prepare and the best part that they are.

Instructions to make Jeera aloo gravy:

1. 4 potatoes peel and cut in diced.
2. And 2 potatoes r mashed.
3. Take a pan add oil put 1tsp cumin seeds crackle then add tomato puree,all dry masala and diced potato and mashed potatoes mix well.
4. Add boiled water for gravy cook for 5 minutes add green coriander.
5. Serve jeera aloo gravy.

Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes (aloo), cumin seeds (jeera) and Indian spices. Gluten-free, soy-free, nut-free and vegan, of course. Jeera Aloo Recipe is an aloo recipe which is boiled and diced and sauteed in a tempering with the flavors of cumin seeds and cumin powder/jeera powder and also few other spices. Take a look at the aloo recipe that you can prepare for karwa chauth.

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