Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, jhat pat bihari qeema. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Asslam o aliakum and Hello to everyone. This channel is about quick and delicious recipes. Here is the recipe for the dish: Ingredients:- Qeema / Minced. Пожаловаться.

Jhat pat Bihari Qeema is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Jhat pat Bihari Qeema is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have jhat pat bihari qeema using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jhat pat Bihari Qeema:

1. Prepare 1/2 kg beef qeema
2. Take 2 medium onion paste
3. Get 1 tbsp ginger garlic paste
4. Make ready 1 tbsp raw papaya paste
5. Get 4 tbsp bihari masala
6. Prepare 1 full cup oil
7. Make ready Julian ginger for garnish
8. Prepare Coriander leaves for garnish
9. Take Coal for dum

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Instructions to make Jhat pat Bihari Qeema:

1. Marinate qeema with above onion paste, ginger garlic paste,papaya paste and bihari masala
2. Marinate atleast 1 hour for good result
3. Now take a pan put oil in it and add marinated qeema in it
4. Mix well and cover with lid on low flame
5. After some time check and if water needed than add little amount of it
6. Again cover with lid and cook till oil sepeartes
7. Than make a coal burn put on foil bowl middle on qeema than put 1 drop of oil in it cover it
8. After 2 minutes remove coal and garnish with julian ginger and coriander leaves
9. Serve with nan or roti

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