Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, egusi and bitterleaf soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egusi and bitterleaf soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Egusi and bitterleaf soup is something that I’ve loved my whole life.

#egusi #egusisoup #soup Watch this video to learn how to cook egusi soup with bitter leaves. Egusi with bitter leaf soup does not have to be difficult nor. Egusi Soup Recipe: How To Cook Egusi Soup with Bitter leaf & Spinach.

To begin with this recipe, we have to first prepare a few components. You can have egusi and bitterleaf soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egusi and bitterleaf soup:

1. Prepare Melon(egusi)
2. Take Washed Bitterleaf (ewuro)
3. Make ready Soft Ponmo
4. Get Shredded smoked fish
5. Get Beef
6. Make ready Meat stock
7. Take Locust bean (iru)
8. Prepare Onions
9. Get cubes Seasoning
10. Get Salt
11. Make ready Thyme
12. Get Palm oil

How to make egusi soup - nigerian egusi soup - zeelicious foods. Fastest way to remove bitterness from bitter leaf/How to wash bitter leaves. Egusi soup recipe, how to cook Egusi soup/ Nigerian food recipe/ (Fried Method) All Nigerian Recipes. Egusi soup is unarguably the most popular Nigerian soup.

Steps to make Egusi and bitterleaf soup:

1. In a pot, add ur beef, some onions, seasonings and little water. Leave to boil till soft.
2. In another pot, add ur palm oil and onions, fry for 20sec. Add the locust bean and fry for few seconds as well… The aroma is so satisfying 😍
3. In a small bowl, pour in the melon and mix with lukewarm water. The mixture should be thick. Start adding to ur palm oil as if u are frying akara😀. This should be done on very low heat. After few seconds mix the melon with the palm oil properly and leave to fry for another minute.
4. Add in ur pepper(roughly blended or chopped), then ur meat stock. Cover to boil for 2 mins and add in ur orisirisi i e ur meat, and the likes with seasoning and little salt. Cover to cook for about 15-25 mins on medium heat.
5. When the water in almost dried up,add in ur washed bitterleaf (easiest way of washing is to boil for roughly 5 mins and rinse. This will reduce the bitterness a lot). Leave to cook for another 10mins.Check for taste and adjust where necessary Ur tasty soup is ready.
6. Serve with any swallow of ur choice. Enjoy👌.

In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. The Yorubas make efo elegusi while the Igbos make ofe egusi, all with similar ingredients but with. speaking nigerian pidgin english all through the video! How to Make Egusi Soup (UPDATED VERSION) - Nigerian Party Style - Zeelicious Foods. Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables.

So that’s going to wrap it up with this exceptional food egusi and bitterleaf soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!