Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate banana bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free.

Chocolate banana bread is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate banana bread is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate banana bread using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate banana bread:

1. Take 2-5 ripe bananas, peeled and mashed
2. Make ready 80 g melted butter
3. Prepare 1 tsp baking soda
4. Prepare Pinch salt
5. Get 1/2 cup granulated sugar
6. Make ready 1 egg, beaten
7. Get 1 tsp vanilla
8. Get 1 1/2 cups flour
9. Get 2 tbsp dark cocoa powder
10. Take Optional: chopped walnut, cranberries, dark chocolate chips

It's easy to make in one bowl, rich, chocolatey Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread! Add eggs one at a time and mix. In a separate bowl whisk together the flour, cocoa powder, baking soda, salt and cinnamon. Add in the chocolate chips and pour the batter into a greased loaf pan.

Instructions to make Chocolate banana bread:

1. Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
2. In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
3. Stir in baking soda, salt, beaten egg and vanilla extract.
4. Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
5. Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.

This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. A vegan double chocolate banana bread made with cocoa-infused batter and chocolate chips swirled together in a beautiful marbled pattern! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!

So that is going to wrap it up with this exceptional food chocolate banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!