Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lasagna soup - slow cooker. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lasagna Soup - Slow Cooker is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lasagna Soup - Slow Cooker is something which I have loved my whole life.

Lower in fat than the traditional lasagna! Easy to make in your slow cooker or crockpot! Slow Cooker Lasagna Soup - All the best flavors of lasagna made right into a soup!

To get started with this recipe, we must first prepare a few ingredients. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup - Slow Cooker:

1. Prepare 1 tbsp. olive oil
2. Take 1 lb. ground beef (or ground turkey or Italian sausage)
3. Prepare 1 small yellow onion, diced
4. Make ready 4 cloves garlic, minced
5. Get 1 small bell pepper, diced
6. Get 2 cups sliced mushrooms (optional)
7. Get 1 can (28 oz.) no salt crushed tomatoes
8. Get 1 can (14.5 oz.) no salt diced tomatoes, undrained
9. Prepare 1 can (8 oz.) no salt tomato sauce
10. Make ready 4 cups unsalted chicken or vegetable broth
11. Make ready 2 tsp. brown sugar
12. Take 2 tsp. dried basil
13. Take 2 tsp. dried parsley
14. Take 1 tsp. Italian seasoning
15. Take 1 tsp. salt
16. Get 1/2 tsp. pepper
17. Make ready 2 cups pasta of choice
18. Make ready Ricotta cheese, for serving
19. Take Freshly shredded mozzarella cheese, for serving
20. Make ready Freshly shredded parmesan cheese, for serving

That's why I am obsessed with this Slow Cooker Lasagna Soup. Not only does it use one of my favorite kitchen tools, the slow cooker, it's really couldn't be easier to. Slow cooking makes lasagna soup easy to make any night of the week, and it can be made with the slow cooker function on the Instant Pot too. Then, add in the remaining ingredients (minus the lasagna noodles), turn on the slow cooker, and walk away.

Instructions to make Lasagna Soup - Slow Cooker:

1. Grease your slow cooker and set it aside.
2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
4. Place the lid on and cook on low heat for 6-7 hours.
5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

For the best lasagna soup, a jar of marinara beats out a can of chopped tomatoes because of the flavor and texture it delivers. This Slow Cooker Lasagna Soup is the ultimate comfort food. Not only is it easy to make, but even picky eaters love it. My husband and I aren't usually big However, this simple Slow Cooker Lasagna Soup is quick, delicious, filling, and a family favorite every time. Enjoy all the flavors of lasagna, minus all of the work!

So that is going to wrap it up with this special food lasagna soup - slow cooker recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!