Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, jollof rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Jollof rice is something that I’ve loved my entire life. They are nice and they look fantastic.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

To get started with this particular recipe, we have to first prepare a few components. You can cook jollof rice using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jollof rice:

1. Prepare 3 and half cups of parboiled rice
2. Prepare 3 cups Beef stock
3. Get 2 cups Tomato and red bell pepper puree
4. Take Spices beef seasoning and royco
5. Take 1 tablespoon sugar
6. Get 1 tablespoon margarine
7. Prepare Oil for frying

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Steps to make Jollof rice:

1. See my recipe for making the tomato and bell pepper puree and making parboiled rice.Fry the oil and butter in a pan
2. Add the tomato and red bell pepper puree
3. Let it simmer
4. Add the beef stock and let it simmer
5. Add the seasoning add the knorr and royco cube
6. Check the seasoning and add sugar to reduce the acidity of tomatoes
7. Add parboiled rice and stir
8. Let it simmer for awhile then reduce the heat and let cook
9. Let all the water Dry out

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

So that’s going to wrap it up with this exceptional food jollof rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!